Sunday, August 30, 2009

Let's do the Huevos Rancheros

This Saturday, we were struck by the mostly deadly question of all deadly questions. What do we eat for breakfast?

Breakfast is breakfast. The classic toast, coffee, some cereal perhaps? What about a little oatmeal? How about no oatmeal cause it's on my worst food list? This question normally wouldn't put our backs against the wall, but being that it was 4 o'clock in the afternoon (Damn, lazy teenagers!) and we were battling the Friday night crunch, our groupie was left in some sore state.

"We want eggs!" barked some. "Bagel with lox and cream cheese!" cheered others. "Let's just go to brunch!" screamed those who were tired of figuring out the decision between eggs, lox and no response. Conclusively, we combined all the thought processes and came up with...
Huevos Rancheros!




































For such spontaneous, last minute cookers, we pull off a hell of an egg. You are earning your street cred, egg. You haven't failed me yet.

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